St. Patrick’s Day is coming up this week so it’s time to get creative and…think green! Today I’m sharing an easy and fun recipe for dairy free marshmallow pops over at Ask Anna. Aren’t they so cute?
I’m diggin’ marshmallow pops right now because they couldn’t be easier to make. Dipped in a dairy free frosting (tinted any color you like), then festive sprinkles. They are so versatile and can be made for any occasion. A simple treat that your kids will love to make and EAT too!
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