Layers of soft, oat crumble and juicy, sweet blueberries with a touch of cinnamon. That’s what these dreamy gluten free vegan blueberry crumb bars are made of! I’m sure most of you have figured out already, but I’m all about the crumb bars over here on Sarah Bakes Gluten Free. I’ve got these raspberry almond crumb bars, apricot coconut crumb bars and even these cranberry crumb bars for the holidays. They are a simple, rustic dessert that I just can’t get enough of. Perfect for a brunch, ... read more
gluten free vegan chocolate frosted brownies
What could be better than a fudgy, chocolatey frosted brownie with bright, colorful sprinkles? These gluten free vegan chocolate frosted brownies are perfect for any celebration! Getting in the kitchen and baking a batch of homemade brownies is kind of a cure-all. Having a crummy day, missing a dear friend, feeling anxious about the upcoming week or just needing some chocolate to wash all your cares away. No matter the reason, brownies always come to the rescue. I may be bias, but these ... read more
gluten free vegan strawberry lemonade cupcakes
Say “hello!” to summer with these gluten free vegan strawberry lemonade cupcakes. Fluffy lemon cupcakes with a fresh strawberry buttercream. A beautiful summery treat! Summer is here, guys. At least it's here in Northern California. We’ve officially hit those 90-degree days and I’m already complaining about the heat. I could live in the 70’s {temperature, not the decade} and be totally content. Can I just move to a place where the summer evenings still have a nice, cool breeze? I can only ... read more
gluten free dairy free dirt cups
As an after-school snack or birthday party treat, these gluten free dairy free dirt cups are sure to be a hit with kids {or adults} of all ages. Creamy chocolate pudding topped with crushed chocolate cookie dirt. Don't forget about the gummy worms! Whenever I eat pudding, I feel like a kid again. Remember those little chocolate pudding cups? They were one of my favorite things ever and I loved it when my mom would put them in our school lunches. I still love pudding just as much as I did back ... read more
spring into summer with enjoy life!
Who’s ready for summer? I know I sure am! I’ve got my beach bag packed and ready for time at the pool with friends. Sunscreen, beach towel, sunglasses and of course, yummy gluten free snacks from Enjoy Life! Not only is May the last month before heading into summer, it is also Celiac Disease Awareness Month. Celiac disease is a big part of my family, as my husband was diagnosed with the autoimmune disease about 9 years ago. He actually had no symptoms, but he has hypothyroidism and so his ... read more
gluten free vegan berry cheesecake
You will go head over heals for this gluten free vegan berry cheesecake! Made with cashews, the creamy texture of this no-bake cheesecake is perfectly paired with a beautiful assortment of fresh berries. For all of my dairy free friends out there, how many of you miss enjoying a slice of decadent cheesecake? I’m right there, raising my hand with you. It was one of my most favorite desserts and I knew once going gluten and dairy free, my cheesecake-loving days were over. A few tears might have ... read more
gluten free vegan oatmeal spice muffins
These gluten free vegan oatmeal spice muffins are just what your morning needs. The combination of warm spices makes them such a lovely breakfast treat! Mornings and muffins just go together. They are perfect served warm with a little dairy free butter, alongside your cup of coffee or tea. They are also a great grab-n-go breakfast to make ahead and have throughout the week. Muffins will forever be my favorite thing to make in the morning. Doesn’t matter if they are blueberry orange muffins ... read more
gluten free vegan peanut butter chocolate chip cookies
When you’ve got peanut butter cookie fans and chocolate chip cookie fans, why not mix the two together and make everyone happy? It really is the best of both worlds in these gluten free vegan peanut butter chocolate chip cookies! Can you really have too many chocolate chip cookie recipes? My answer is NOPE. You can have chocolate chip cookies with walnuts, cranberry orange chocolate chip cookies and of course there are chocolate chip cookie bars. The possibilities are endless and I’m ok with ... read more
dairy free mango chia pudding
Healthy desserts really do exist! This dairy free mango chia seed pudding is all sorts of good-for-you deliciousness. Layers of fresh mango puree, vanilla chia seed pudding and beautiful fresh fruit. I may not be a fan of the rising temperatures here in Northern California, but I am a fan of enjoying this dairy free mango chia pudding to cool me off. A layer of fresh mango puree {which you could totally eat by the spoonful!}, topped with creamy vanilla chia pudding and vibrant, juicy fruit. I ... read more
gluten free vegan drop biscuits
These gluten free vegan drop biscuits are ready for your favorite jam or for dipping in a hearty bowl of soup. Warm, fluffy and and oh so tender! I have to admit. I never thought I would enjoy bread of any kind again after going gluten free 9 years ago. It just didn’t seem possible. How could you have soft, yummy bread without wheat flour? When it came to baking the gluten free bread myself, I knew there would be a lot of trial and error. Fast forward to now. I’ve made many, many, MANY ... read more