Give me my cornbread sweet. I like it with a little sugar, just enough to enhance the natural sweetness of the corn. It's the way I've always made it and I'm sticking to it! These sweet corn muffins are pretty much the perfect serving of warm, soft cornbread. In our house, I serve these with a giant bowl of hearty chili with beans or rustic veggie soup. My kids always get excited when they see the basket of freshly baked sweet corn muffins on the table. It makes dinnertime even ... read more
Search Results for: muffin
gluten free vegan blueberry orange muffins
Sweet citrus and juicy blueberries. That's what these beautiful muffins are made of. I just love the combination of orange and blueberries. It's just meant to be. You really can never run out of muffin combinations and this just happens to be one of my faves! Want to know what makes me happy? Warm, gluten free muffins on a Saturday morning. Fresh out of the oven, these gluten free vegan blueberry orange muffins are so delightful. I've made this recipe not only gluten, dairy and egg free for ... read more
gluten free vegan banana cranberry muffins
I'm kicking off this holiday season with a cheerful cranberry recipe! I love baking with cranberries so I always keep a big bag in my freezer. They only come out in the grocery stores this time of year so it's important to stock up! You never know when you'll crave this apple cranberry bunt cake, a cranberry smoothie or these banana cranberry muffins. Keepin' things simple and healthy around here. These bananas muffins are naturally sweetened with coconut sugar and pure maple syrup. I also ... read more
gluten free vegan peanut butter banana muffins
Peanut butter and bananas. Yummy, yummy! One of my favorite after school snacks as a kid was a piece of bread with peanut butter and banana slices on top. My mom would usually do a little drizzle of honey on there too. She was always (and still is) good at making the perfect, filled-with-love snacks for her kids. I've taken the flavors from my childhood favorite and combined them in a breakfast treat! These muffins are filled with protein from the peanut butter, healthy fats from the coconut ... read more
gluten free vegan carrot coconut morning glory muffins
I love making muffins. They just make my heart happy. I don't really have an all-time favorite muffin because I love them all. Chocolate zucchini, pumpkin spice, banana chocolate chip or lemon blueberry. Some say they are just a cupcake that you get to eat for breakfast. I'm good with that. Working with all of the Bob's Red Mill baking products has been such a treat! I've been getting packages in the mail with some of their goodies, just waiting to be used in a new recipe. I recently received ... read more
gluten free vegan blueberry muffin smoothie
I really could drink a smoothie everyday for breakfast. Some days it's the only thing that sounds good. I'm never super hungry in the morning, so I don't crave a big meal. Smoothies are quick, easy and great for those days when I don't have much time to get me and the kids out the door. It's a good thing my whole family loves smoothies too! I love, love, love adding gluten free rolled oats to my smoothies. Helps to thicken it up and also a simple way to add that extra fiber, which is always ... read more
gluten free vegan chocolate chip yogurt muffins and so delicious giveaway
Summer break has come to an end. Sad. The kids are back in school and the carefree days are no more. Our mornings during the summer were always lazy, lazy. Late breakfasts and jammies until noon. Now we are up and getting ready to be out the door by 8:00. As much as I would love to make muffins or pancakes for my kids every school morning, it just doesn't happen unless this mom plans ahead...and has her cup of coffee too! So Delicious recently sent me a fabulous package with some of their new ... read more
gluten free vegan banana peach muffins
Summertime brings the best fruits around! Watermelon, nectarines, strawberries, cherries and peaches. During these hot months, my fridge is always stocked with plenty of fresh fruit. Cold fruit. The most satisfying and refreshing snack. Ripe peaches are like candy. They are so, so sweet. I like to let them sit on the counter until they reach their peak ripeness before I use them in my gluten free baking. I had a few ripe peaches after making a peach crisp and wanted to use them for a morning ... read more
guest post…gluten free vegan chocolate banana swirl muffins
When I think of chocolate for breakfast, I get super excited! Then I think of creative ways to add chocolate to my muffins (my favorite breakfast treat). Maybe adding a little cocoa powder, maybe a few chocolate chips mixed in the batter, or maybe a simple chocolate glaze. It's pretty much like eating a cupcake for breakfast, which I'm totally fine with. All things in moderation, my friends. It's March Muffin Madness over at Gluten Free Easily! So many beautiful gluten free muffins ... read more
guest post…gluten free vegan glazed lemon muffins
Lemon muffins are like sunshine on a cloudy day. They brighten up any morning! Glazed lemon muffins...even better. You may think these are more of a cupcake, but then you might feel a bit guilty about eating one for breakfast. Either way, they are terrific! I'm sharing these bright and cheerful muffins over at Ask Anna today. They are gluten, egg, dairy, nut and soy free so they are great for anyone with food allergies. Most of us have at least one person in our life with food sensitivities. ... read more