Fall is in the air! You know what that means? Pumpkin desserts! This really is my favorite time of year for baking. Pumpkin pie, pumpkin muffins, pumpkin cookies. They all have a special place in my heart. Today, I’m sharing a recipe for gluten free pumpkin snickerdoodles over at Ask Anna!
These cookies are the perfect fall dessert. The snickerdoodle, a well-loved classic cookie, with a touch of pumpkin yumminess. Melt in your mouth…so good! If you just can’t wait any longer, head on over to Ask Anna to check out the recipe for gluten free pumpkin snickerdoodles!
Sarah
Annette@InAllYouDo says
I just found you through Ask Anna!! I'm so happy to find your site and recipes!!!! I just recently discovered I was gluten intolerant and have been in search of gluten free recipes for some of my favorites.
Annette@InAllYouDo
sarahbakesgfree@gmail.com says
I'm so happy too, Annette! Let me know if you have any questions about the recipes or the gluten free diet. I know how overwhelming it can be…but I'm here to help!
valgal says
Hi Sarah,
My husband was sweet enough to go get me all purpose gf flour for baking while I'm down with an injury. I didn't give him your blend ingredients as I knew that would be overwhelming for him. I'm wondering how I can adapt the recipe using the King Arthur GF all purpose flour? I'm really wanting to making these for thanksgiving. Thank you!!!